Phytoconstituents and Nutritional Properties of the Fruits of Eleutherococcus divaricatus and Eleutherococcus sessiliflorus: A Study of Non-European Species Cultivated in Poland

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Phytoconstituents and Nutritional Properties of the Fruits of Eleutherococcus divaricatus and Eleutherococcus sessiliflorus: A Study of Non-European Species Cultivated in Poland

Type: Article / Letter to editor
Title: Phytoconstituents and Nutritional Properties of the Fruits of Eleutherococcus divaricatus and Eleutherococcus sessiliflorus: A Study of Non-European Species Cultivated in Poland
Author: Zaluski, D.Olech, M.Verpoorte, R.Khan, InamullahKuzniewski, R.Nowak, R.
Journal Title: Oxidative Medicine and Cellular Longevity
Volume: 2017
Start Page: 8374295
Issue Date: 2017
Uri: https://www.hindawi.com/journals/omcl/2017/8374295/
Handle: http://hdl.handle.net/1887/57760
 

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